FAO endorses new aquaculture guidelines at UN Committee on Fisheries meeting

The UN FAO Committee on Fisheries during its first plenary at its 36th session in Rome, Italy
The UN FAO Committee on Fisheries endorsed Guidelines for Sustainable Aquaculture at its 36th session in Rome, Italy | Photo courtesy of FAO/Cristiano Minichiello
6 Min

The Food and Agriculture Organization (FAO) of the United Nations' Committee on Fisheries (COFI) has endorsed a new set of guidelines for aquaculture designed to develop a set of best practices for the industry worldwide.

The Guidelines for Sustainable Aquaculture (GSA) was designed with the aid of NOAA and other stakeholders and officially endorsed by COFI at the committee’s 36th session in Rome, Italy. The new guidelines come after the FAO’s State of World Fisheries and Aquaculture report showed that fisheries and aquaculture production hit a new high of 223.2 million metric tons (MT) in 2022 – with aquaculture contributing over 57 percent of aquatic animal products for direct human consumption.

"An increasingly expanding global aquaculture sector is driving the supply of fish and fishery products to new records. In 2022, aquaculture overtook capture fisheries as the main supplier of aquatic animals,” FAO Director-General Qu Dongyu said at the opening of the COFI session. “Ensuring the expansion of sustainable aquaculture is of fundamental importance for consumers.”

The new guidelines came with three sections, with the first covering its objective and scope, the second covering the guidelines for promoting sustainable aquaculture, and the third section covering how to implement and monitor guidelines. 

“In line with FAO’s Blue Transformation, which has a major pillar dedicated to the sustainable intensification and expansion of aquaculture, the GSA envision an aquaculture sector that contributes significantly to a world free from hunger and to equitable improvement of the living standards of all actors in its value chain, including the poorest,” the GSA states.

The vision of the GSA, it said, is to create more productive and resilient agrifood systems to meet the demand for aquatic foods while also contributing to poverty alleviation and hunger. While seeking those goals, the GSA established a set of guiding principles to adhere to covering sustainability, cultural sensitivity, transparency, and more.

With that baseline, the GSA offers a set of administrative, legal, and policy frameworks that can be used to guide governments on creating successful aquaculture policies. 

“Having and enforcing implementation of good aquaculture governance frameworks is one of the necessary conditions for the sector to fully realize its potential for growth and prosper over time,” the GSA states.

In a press release, NOAA said it helped inform the new guidelines and that it specifically worked to ensure that North American aquaculture sectors were represented in the new document. 

“Aquaculture is the fastest-growing food production sector globally, driven by technological innovations and growing demand for seafood. As with all forms of agriculture, this rapid growth has exposed ...


SeafoodSource Premium

Become a Premium member to unlock the rest of this article.

Continue reading ›

Already a member? Log in ›

Subscribe

Want seafood news sent to your inbox?

You may unsubscribe from our mailing list at any time. Diversified Communications | 121 Free Street, Portland, ME 04101 | +1 207-842-5500
Editor's Choice