American Seafoods Group has relaunched its American Seafoods Community Partnership Program.
American Seafoods, based in Seattle, Washington, U.S.A., is the largest at-sea processor of Alaska pollock and hake. Its grant process, originally called the Western Alaska Community Grant Program, provides donations to organizations and groups in Western Alaska to fund community projects that address food security and other needs.
Its rebranded initiative demonstrates American Seafoods' longstanding commitment to supporting Western Alaska communities, according to the company. As part of the relaunch, the company is increasing its donation total from USD 90,000 (EUR 82,000) per year to USD 150,000 (EUR 136,000) annually, with USD 75,000 (EUR 68,000) to be awarded every six months.
“Our goal is to provide assistance and financial support to organizations that are making a real difference in the communities where we operate.”
The program has existed since 1997 and has granted over USD 2 million (EUR 1.8 million) to organizations and programs in Alaska.
“American Seafoods depends on our Alaskan communities and crew members, and this new name change, revamped focus, and the increased monetary contribution further highlights our commitment to partnering with and giving back to Western Alaska,” American Seafoods CEO Einar Gustafsson said. “Over the years, American Seafoods’ contributions have made a significant impact, and we look forward to continuing as we sustainably harvest wild Alaska pollock.”
Past program beneficiaries include the Bristol Bay Native Association Food Bank and Kodiak, Alaska’s Brother Francis Shelter. The company will accept applications through 16 September 2024. Most awards will range from USD 1,000 (EUR 900) to USD 7,500 (EUR 6,800). Applications are being accepted covering the regions of Kodiak Island, Aleutian and Pribilof Islands/Western Alaska Peninsula, Bristol Bay, Lower Kuskokwim, Lower Yukon, Norton Sound, and various northern communities, according to American Seafoods.
